Baguette Three-Stone Engagement Ring Setting

A baguette is a long, narrow diamond with straight sides. Here one baguette lab grown diamond sits on each side of the center stone, held at its ends by thin metal bars, which is called a bar setting. The band is plain polished metal, 1.8mm wide, so the three stones stand out. The 2 baguettes are 0.20 ct in total, F–G color and SI1 clarity. It takes all ten shapes: round, cushion, oval, princess, emerald, radiant, pear, asscher, marquise or heart.